Teriyaki fried rice. Take your favorite chicken fried rice to the next level with this teriyaki flavored chicken and rice. Inspired by delicious teriyaki flavors, this fried rice is loaded with succulent teriyaki chicken, scrambled eggs and vibrant veggies for a nutritious weeknight meal. Delicious!
One of the easiest and tastiest dishes to make, fried rice is the best way to hide and shine veggies at the same time. It’s not only delicious but also makes for a filling and satisfying nutritious meal. If you love all the amazing flavors of a beautiful fried rice, take it up a notch with a tasty ingredient: teriyaki sauce.
Teriyaki fried rice. A simple fried rice upgraded with a generous addition of teriyaki sauce. Plenty of teriyaki chicken and veggies make it a nutritious meal for any day of the week. Absolutely delish!
Teriyaki Fried Rice Recipe
Start with making the teriyaki chicken. Fry chicken until brown, and add onion powder, garlic powder, soy sauce and teriyaki sauce. You should also need to cook the rice separately. A day old rice is perfect for this recipe.
To make the fried rice, sauté some onions and garlic. When onions are soft, add vegetables and stir fry until tender. Then scramble eggs and mix in with the veggies. You’ll also need a splash of teriyaki sauce to flavor the veggies. Finally, stir in cooked rice, teriyaki chicken, spring onions (scallions) and a splash of soy sauce.
Stir fry and you’ll get delicious stir fried teriyaki fried rice.
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