This recipe is simple to make, and obviously, a delicious way to cook from scratch. Cook diced pork along with spices in a pressure cooker, and then temper with more whole spices. That’s it!
As always you can add more or less chilly powder to suit your heat levels. And you can serve this spicy pork with rice, flatbread, or even in a roll.
More Spicy Meat Recipes:
- Spicy Beef Fry (Beef Ularthiyathu)
- Spicy Lamb Fry ( Lamb Ularthiyathu)
- Spicy Red Chicken
- Spicy Duck with Herbed Yogurt Dip
- Spicy Pork Spare Ribs with Mashed Potato