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Home » Veggies & Fruits

Strawberries and Chocolate Pastries

4 Comments Published December 31, 2014 Updated February 5, 2025

 

Strawberries and chocolate pastries recipe

Are you all ready to welcome the New Year? After a crazy week of Christmas celebrations, I’m waiting for the New Year to arrive. And I’m going to start it with the most chocolatey berrilious breakfast ever. Strawberries and chocolate pastries.

Strawberries + chocolate = match made in heaven. Pair them with crispy pastry. YUM!!

Bake a big batch of these chocolate berry goodies for breakfast, then serve the leftovers with custard, whipped cream, or ice cream to turn them into fabulous desserts for lunch and dinner.

Strawberry Pastries Recipe
Strawberries and chocolate pastries recipe

Strawberries and Chocolate Pastries

Easy pastries filled with a classic combo of strawberries and chocolate.
5 from 40 votes
Print Pin Rate
Course: Snacks
Cuisine: American
Prep Time: 20 minutes minutes
Cook Time: 20 minutes minutes
Total Time: 40 minutes minutes
Author :Nish Kitchen
Servings 13
Prevent your screen from going dark

Ingredients

  • 1 and ½ cups strawberries chopped
  • ½ cup icing sugar
  • ¼ teaspoon vanilla essence
  • 13 cooking milk chocolate squares roughly chopped
  • 3 puff pastry sheets
  • White sugar

Instructions

  • Preheat oven to 190 degree Celsius.
  • Place chopped strawberries, icing sugar, and vanilla essence in a deep bowl. Mix well. Set aside.
  • Thaw 3 puff pastry sheets.
  • Use a round cookie cutter to cut out 9 circles from each sheet.Place one square piece of chopped chocolate over one puff pastry circle. Top it with a teaspoon of strawberries.
  • Place another pastry circle on top of it, and use a little amount of water to seal the edges.
  • Use a fork to seal the edges really well (as in the picture).
  • Continue the process until all the puff pastry circles are used up. (I’d one extra pastry circle in the end)
  • Line a baking tray with baking paper or parchment paper. Arrange the prepared pastries on the tray.
  • Make sure the tray is not too crowded. Leave a little space between the pastries, so they can puff up.
  • Sprinkle the pastries with white sugar. Place the tray in the oven. Bake for 15 to 20 minutes or until golden.

Nutrition

Serving: 1g | Calories: 103kcal | Carbohydrates: 14g | Protein: 1g | Fat: 5g | Saturated Fat: 2g | Polyunsaturated Fat: 3g | Cholesterol: 2mg | Sodium: 23mg | Fiber: 1g | Sugar: 10g

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Strawberries and chocolate pastries recipes easy

Strawberries and Chocolate Pastries

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Comments

  1. MyKabulKitchen says

    January 02, 2015 at 11:55 am

    Happy New Year to you and your family my dear 🙂
    What a delicate and delicious looking pastry, thank you for sharing...might have to make these before starting healthier new years habits 😉

    Reply
    • Nish Kitchen says

      January 02, 2015 at 12:09 pm

      Thanks & wish you the same 🙂

      Reply
  2. Traditionally Modern Food says

    January 09, 2015 at 11:58 am

    Happy new year:-) what a fantastic way to start the new year.. Lools delicious

    Reply
    • Nish Kitchen says

      January 09, 2015 at 3:34 pm

      Thanks Vidhya....

      Reply

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