Butter Chicken Lasagna | Video

Butter chicken lasagna – Turn the Italian classic into an Indian fiesta with this brilliant idea. With layers of butter chicken, lasagna sheets and bechamel sauce, this recipe is going to be a winner.

Do you remember I mentioned about an Indian-Italian fusion recipe in the ‘lasagna’ post I shared a couple of weeks ago? Well, I’m talking about a super exciting recipe that quickly became one of my all-time favorites.

Enter butter chicken lasagna. So guys, here’s a new way to enjoy your favorite butter chicken. Layer it with lasagna sheets and bechamel sauce to create an amazing new dish for your next dinner.

I’ve always loved the idea of combining two cuisines to create awesome new recipes. It’s fun, imaginative and the best way to make your dinner time less boring. Not to mention the extraordinary high level of deliciousness factor.

Butter chicken pasta, butter chicken pizza and pulled butter chicken burgers are just a few of my favorite fusion recipes. Honestly, each dish is delicious in its own way.

With the temperature dropping (in this part of the world), I’m slowly sliding into a comfort food mode. And that means, this lasagna is just perfect to keep me warm and cozy throughout this winter.

Ok, let’s focus on this butter chicken lasagna recipe now.

The major element of this recipe is butter chicken. I know, who doesn’t love tender chicken bits in the creamy vibrant sauce? Totally yum! And I’ve the perfect recipe to whip up the best butter chicken right in your kitchen. Shred chicken before adding it to the sauce, and coat every little piece in the lip-smacking sauce.

The bechamel sauce or white sauce is surprisingly simple. Perfect silky smooth sauce is the secret to the best Italian lasagna. The same authentic ingredients make this butter chicken lasagna super delicious. A basic combo of butter, flour and milk flavored with a touch of nutmeg and bay leaf. Parmesan cheese makes this sauce extra scrumptious and cheesy. Just perfect!

To assemble, start with a layer of bechamel sauce, lasagna sheets and butter chicken. Continue layering and finish off with a generous sprinkle of mozzarella. Finally, bake in a preheated oven until golden perfection.

Lasagna with a side of your favorite salad greens for dinner tonight? Yes, please.

More Pasta Recipes

• Butter Chicken Pasta
• Pasta Alla Vodka
• Creamy Chicken Fagita Pasta
• Easy Lasagna
• Creamy Tomato Pasta
• Easy Tomato Pasta
• Smoked Salmon Pasta
• Bruschetta Pasta
• Roasted Beetroot Pasta Sauce
• Masala Pasta | Indian Style Pasta
• Creamy Broccoli Pasta

Yield: 8

Butter Chicken Lasagna | Video

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Layers of butter chicken, bechamel sauce and lasagna sheets make this brilliant twist on classic lasagna extraordinarily delicious. Guaranteed to keep the family happy!

Prep Time 15 minutes

Cook Time 1 hour 20 minutes

Total Time 1 hour 35 minutes

Ingredients

Butter chicken:

• Recipe link below this recipe

Bechamel sauce (white sauce):

• Recipe link below this recipe

Butter chicken lasagna:

• 180 g instant lasagna sheets
• 1/2 cup grated mozzarella or cheddar cheese
• Salad or steamed vegetables, to serve

Instructions

Butter chicken:

1. Recipe link below this recipe. Shred the chicken into long strands. Set aside.

Bechamel sauce:

1. Recipe link below this recipe

Butter chicken lasagna:

1. Preheat oven to 180C / 350F.
2. Grease a 3L capacity ovenproof baking dish.
3. Spoon about 1/4th of bechamel sauce over the base of baking dish. Cover with a single layer lasagna sheets, trimming off if necessary. Top with half of butter chicken, then drizzle over 1/3rd of bechamel sauce. Cover with another layer of lasagna sheets and remaining butter chicken mixture. Top with a layer of lasagna sheets and remaining bechamel sauce.
4. Sprinkle with mozzarella.
5. Bake for 40 minutes or until pasta is tender when tested with a skewer. Remove from oven and set aside for 15 minutes before serving.
6. Cut into pieces and serve with salad or steamed veggies.

Notes

- Remove bay leaf from the bechamel sauce before layering the lasagna
- To make this gluten free, use gluten free lasagna sheets, and sub flour in bechamel sauce with gluten-free flour

Nutrition Information

Yield

8

Serving Size

1
Amount Per Serving Calories 79Total Fat 5gSaturated Fat 2gTrans Fat 0gUnsaturated Fat 2gCholesterol 19mgSodium 168mgCarbohydrates 4gFiber 1gSugar 1gProtein 5g

***Butter chicken recipe here

Like this butter chicken lasagna recipe? Then join Nish Kitchen on Facebook, Pinterest or Instagram. Watch exclusive recipe videos on YouTube. Don’t forget to check out:

• Butter Chicken Pizza
• Pulled Butter Chicken Burgers