Parippu Vada | Masala Vada| South Indian Lentil Cakes
Parippu vada (masala vada) – Lentil patties deep fried until crunchy on the outside and soft on the inside. Soaked lentils are lightly mashed and then shaped into patties with onions, ginger, chilies and curry leaves. Perfect to enjoy as a light snack.
Vattayappam/ Steamed Rice Cake
More Kerala Snacks Recipes Banana Fritters or Pazham Pori Parippu Vada (Masala Vada) Uzhunnu Vada Unniyappam Sukhiyan Banana Puffs Kozhukkatta Like this vattayappam recipe? Then join Nish Kitchen on Facebook, Pinterest or Instagram. Watch exclusive recipe videos on YouTube. Don’t forget to check out: Idiyappam Beetroot Idiyappam Appam Palappam
Jamie Oliver’s Empire Roast Chicken
This Jamie Oliver recipe is from his latest show, Jamie’s Great Britain. The last episode was all about the influence of Indian cooking on British culture. He talked about so many dishes in the show, but one particular dish- which in my opinion a different version of Tandoori Chicken- caught my attention. Jamie called it…
Bombay Roast Potatoes
A Simple Way to Roast Your Potatoes Indian Style. More Potatoes Recipes Greek Lemon Potatoes Bombay Potato Frittata Spicy Potato Wedges Honey Chilli Potato Like this Bombay roast potatoes recipe? Then join Nish Kitchen on Facebook, Pinterest or Instagram. Watch exclusive recipe videos on YouTube. Don’t forget to check out: Aloo Gobi Homemade French fries Aloo Tikki
Chicken Nuggets with Sauce & French Fries
I made this dish as an
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