Raita is one of those quintessential accompaniment to a spicy Indian meal. So let me introduce you to a sweet version of the ever popular raita that’s bound to make your each and every meal complete. A bowl of fruity goodness for any time of the day.
I like my raita loaded with veggies, and in this case, fruits. And since I believe my humble yogurt dip won’t be perfect without some red onions and mint, I added plenty of them.
For that finishing touch, I also added a little ground cumin. Don’t you love spices? For me, the more the better.
With only 6 ingredients, this grapes and apple raita is quick, easy, and so good! And the added bonus – a simple, customizable recipe to create your own fruit raita.
Traditionally Modern Food says
Apple raita is new to me.. Great idea:-)
Rose @ Nish Kitchen says
Thank you… 🙂
Reblogged this on freespiritfood and commented:
Always looking for interesting accompaniments for spicy curries. This sounds like a great combination of sweetness and tanginess with the cooling yoghurt to go with some of my curries.