Have you started Diwali celebrations yet? In northern parts of India, the festivities last for about five days. Along with all the celebrations, this festival of lights also brings a wide array of sweets and delicacies. These completely addictive coconut ladoos are just one among them.
The lightly toasted coconut gives the ladoos a nice crunch. The condensed milk makes them super sweet and delicious. Total awesomeness!!
More Indian Sweets
- Moong Dal Ladoo
- Bread Gulab Jamun
- 2 Ingredient Rava Gulab Jamun
- Boondi Ladoo
- Mysore Pak (Chickpea Fudge)
- Beetroot Halwa
- Coconut Ladoo
- Layered Coconut Burfi
- Chocolate Stuffed Coconut Ladoo
- Rabri Ice Cream
- Coconut Burfi Ice Cream
- Beetroot Halwa Trifle
First time I heard of ladoo was years ago in the film Kabhi Khushi Kabhi Gham….I remember since then wondering what this much adored sweet is exactly, this recipe looks easy enough to try at home, and I see this is quite a rich dessert 🙂
Oh!! I used to buy these as a child.. Memories!! I must do a variation of these!