NISH KITCHEN

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Veggie Topped Indian Tacos

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Indian style tacos with pan roasted cauliflower, potatoes and green peas, and minted apple yogurt on a kale paratha base to be exact. After I posted the meat version of Indian tacos, I was literally thinking about a vegetarian inspired version. Recently I’ve been obsessed with kale parathas, I made it for a second time […]

Easy Orange Cake

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  I’m having a great adventure with all these recipes involving fresh vegetables and fruits. If you haven’t noticed yet, I was trying to include more of the good stuff (I mean, veggies and fruits) in my diet over the past couple of months. And I guess it’s shaping up to be pretty good so […]

Chocolate Swirl Orange Lassi

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I’m not a fan of winter at all. I like long sunny days rather than short chilly days. However, there’s one thing I really love about winter. Citrus fruits. You can find them everywhere now. Oranges. For some reason I always buy plenty of them when they’re in season. Next I spent hours trying to […]

Lentils Kale Cauliflower Curry

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Some evenings, just like you, I spent a lot of time scratching my head for meal ideas. But yesterday I didn’t want to waste my time and energy brainstorming for new recipes. So I went straight to the kitchen and started to scan my fridge. What happened next? I found a small bunch of kale […]

Whole Wheat Banana Bites | Banana Bonda

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Banana bites made with whole wheat flour. Can a snack get any better than this? I’m not calling them healthy, but at least there’s no refined flour in them. Locally, in Kerala, they are called banana bonda, a sweet snack made from bananas and flour. I’ve done a couple of deep fried banana goodies for […]

Pineapple Fried Rice

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Pineapple fried rice, obviously, doesn’t need much explanation. It’s simple, easy to make and so good! And of course, don’t forget the two ingredients that make this fried rice magical – soy sauce and sweet chili sauce. If you want to transform it into a spicy meal, feel free to add a splash of sriracha […]