Go Back
+ servings
tandoori momos recipe video

Tandoori Momos | Video

Momos coated in tandoori paste and chargrilled to perfection. So full of color and flavor!
5 from 45 votes
Print Pin
Course: Appetizers
Cuisine: Indian, Nepal
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Author :Nish Kitchen
Servings 35

Ingredients

Make chicken or veg momos:

  • Recipe link just below this recipe

Tandoori paste: (Or use store bought paste)

  • Recipe link just below this recipe

Tandoori momos:

  • 1 teaspoon chaat masala

To serve:

  • Mint chutney Recipe link below this recipe
  • Peri peri mayonnaise optional
  • Carrot onion salad Thinly slice carrots and onions, season with salt, sprinkle with chaat masala

Instructions

  • Make your favorite steamed momos (veg or chicken) - Recipe link just below this recipe
  • In a bowl, combine together all the ingredients for tandoori paste - Recipe link just below this recipe
  • Preheat grill.
  • Toss momos in tandoori paste. Grill for 3-5 minutes or until slightly charred. Sprinkle with 1 teaspoon chaat masala.
  • Serve with mint chutney or peri peri mayonnaise and carrot salad.

Video

Nutrition

Serving: 1g | Calories: 21kcal | Carbohydrates: 2g | Fat: 1g | Polyunsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 81mg | Fiber: 1g | Sugar: 1g