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jaggery popcorn recipe video

Jaggery Popcorn | Video

Love popcorn? Make this jaggery flavored popcorn, ready in just under 10 minutes!
5 from 40 votes
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Course: Snacks
Cuisine: Indian Fusion
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Author :Nish Kitchen
Servings 10 cups

Ingredients

Jaggery Syrup:

  • 2 cups jaggery
  • 1 and ½ cups water

Jaggery popcorn:

  • 10 cups popped popcorn

Instructions

Jaggery syrup:

  • Place jaggery and water in a saucepan over low heat. Melt jaggery. Stir occasionally. Remove from heat. Allow to cool slightly. Pass the syrup through a sieve. Return jaggery syrup to the stove over low heat. Allow to simmer, stirring occasionally, for about 4-5 minutes or until the syrup becomes thick. Remove from heat. Allow to cool slightly.

Jaggery syrup:

  • Pour jaggery over popcorns. Toss to coat. Spread jaggery popcorn on a baking tray lined with parchment paper. Allow to cool.

Video

Nutrition

Serving: 1g | Calories: 183kcal | Carbohydrates: 40g | Protein: 1g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Trans Fat: 1g | Sodium: 72mg | Fiber: 1g | Sugar: 35g