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Garlic turmeric rice recipe video

Garlic Turmeric Rice

Garlic and turmeric flavored golden rice for your next meal!
5 from 42 votes
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Course: Lunch, Dinner
Cuisine: American
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Author :Nish Kitchen
Servings 4

Ingredients

  • 1 tablespoon olive oil
  • 5 garlic cloves chopped
  • ½ cup chopped onions
  • ½ cup chopped bell peppers capsicum
  • 1 teaspoon ground turmeric
  • ½ teaspoon paprika
  • 4 cups cooked rice long grain or basmati rice
  • Juice of 1 small lemon
  • Chopped parsley leaves to garnish

Instructions

  • Heat olive oil in a wok or large frying pan over medium high heat.
  • Add garlic, onions and bell peppers (capsicum). Sauté, stirring, for about 3-4 minutes or until tender.
  • Add ground turmeric and paprika. Sauté, stirring, for a few seconds.
  • Season with salt and pepper.
  • Add cooked rice.
  • Drizzle with fresh lemon juice. Sauté, stirring, for about 2-3 minutes.
  • Garnish with chopped parsley.

Video

Nutrition

Serving: 1g | Calories: 315kcal | Carbohydrates: 62g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Sodium: 5mg | Fiber: 2g | Sugar: 2g