Balsamic Vinaigrette | Video
Flavorful and tangy vinaigrette dressing made with balsamic vinegar!
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Servings cup
Ingredients
- ½ cup extra virgin olive oil
- ¼ cup balsamic vinegar
- ½ tablespoon honey
- 1 small garlic clove peeled and minced
- Salt and pepper to taste
Instructions
- Place olive oil, balsamic vinegar, garlic and honey in a small container with lid. Cover with lid. Shake well until combined.
- Season with salt and pepper.
- Use this vinaigrette to add flavor to salads and roasted vegetables or meat
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Notes
- You can add a tablespoon of dijon mustard to this dressing if you like
Nutrition
Serving: 1g | Calories: 105kcal | Carbohydrates: 2g | Fat: 11g | Saturated Fat: 1g | Polyunsaturated Fat: 9g | Sodium: 31mg | Sugar: 2g