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2 ingredient chocolate mousse recipe video

2 Ingredient Chocolate Mousse

Heavenly chocolate mousse made with just two ingredients!
5 from 45 votes
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Course: Desserts
Cuisine: American
Prep Time: 10 minutes
Total Time: 10 minutes
Author :Nish Kitchen
Servings 4

Ingredients

  • 80 g dark cooking chocolate chopped
  • ¾ cup warm water

Instructions

  • Place chocolate in a bowl. Pour in warm water. Stir to melt chocolate.
  • Place the bowl over a bowl of iced water.
  • Using an electric hand held mixer, whisk for about 2-4 minutes or until the chocolate mixture is smooth and thick. Alternatively, you can use a whisk.
  • Transfer mixture to small serving cups.
  • Refrigerate for about 2 hours. Decorate and serve.

Video

Nutrition

Serving: 1g | Calories: 107kcal | Carbohydrates: 12g | Protein: 2g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 2g | Cholesterol: 5mg | Sodium: 18mg | Fiber: 1g | Sugar: 10g