Honey Soy Chicken Skewers

Honey soy chicken skewers are one of my favorite party finger foods for so many reasons.

First, they are quite simple and easy to prepare. It only needs a couple of ingredients, but you get a wonderful dish in the end. In addition, chicken can be marinated a day ahead, and it won’t take much time to cook them just before serving. I think they would look really good with some red or green capsicum cubes threaded in between chicken pieces to give a striking contrast. And as an added bonus, you don’t have to worry about making a dipping sauce, as they go really well with tomato ketchup or sweet chilli sauce. Perfect way to impress your guests at your next barbeque party!

Honey Soy Chicken Skewers

Chicken skewers marinated with honey and soy sauce is grilled to perfection!

5 from 57 votes

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Course: Appetizers

Cuisine: Chinese

Prep Time: 15 minutes minutes

Cook Time: 15 minutes minutes

Total Time: 30 minutes minutes

Author :Nish Kitchen

Servings 6 skewers

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Ingredients

MetricUS Customary

• ▢ 250 g chicken breast fillet cut into cubes
• ▢ ½ cup soy sauce
• ▢ ¼ cup honey
• ▢ 1 tablespoon garlic
• ▢ Bamboo skewers

Instructions

• Combine all the ingredients to make the marinade.
• Marinate chicken for 2-3 hours or overnight in the refrigerator.
• Before threading chicken cubes onto the bamboo skewers, soak skewers in cold water.
• Grill and serve with sweet chilli sauce or tomato sauce.

Nutrition

Serving: 1g | Calories: 125kcal | Carbohydrates: 13g | Protein: 15g | Fat: 2g | Polyunsaturated Fat: 1g | Cholesterol: 35mg | Sodium: 240mg | Sugar: 12g