Liven up your dinners or special occasions with these juicy, grilled Vietnamese Chicken wings and vibrant Asian Slaw. What makes grilled chicken absolutely lip-smacking? Well, I’d say, the ingredients going into the marinade. What do you think? How about a gorgeous side dish that literally accentuates the flavor of grilled chicken? Stunner dinner sorted without…
Lamb Rogan Josh – Restaurant Style
No wonder lamb rogan josh is one of the most loved Indian dishes. It’s so delicious and you can make this restaurant style version easily at home. There are dozens of variations of lamb curries across India, and this one comes from Kashmir. This northern state of India is very famous for its vibrant food….
Malabar Fish Roast
Have you ever tried Malabar fish roast? I’m talking about the fabulous, addicting, and not-so spicy fish curry that originated in the northern parts of Kerala. Seriously, how many Indian fish curries are you familiar with? The list is endless, right? Honestly, I’ve so many favorites including this Kerala fish curry, and this Chettinad fish…
Celery Pickle
I’m so excited today that I get to talk to you about my new favorite celery pickle, which had been on my “blog recipes” list for a very long time. I love pickles, and I strongly believe that they’re an integral part of a perfect tasty meal. As you know, almost every vegetable and fruit…
Prawn Mango Curry | Chemmeen Manga Curry
Prawn mango curry (chemmeen manga curry), a traditional dish from Kerala, has prawns and raw mangoes cooked in creamy coconut sauce. The raw mangoes impart a light tangy flavor to the dish which is absolutely amazing. This is one dish that’s reserved for the season of mangoes, summer. As summer is slowly approaching where I…
Restaurant Style Butter Chicken
Which is the insanely delicious Indian curry that has fascinated foodies around the world? Without a doubt, I could say, butter chicken. I know, this blog will be incomplete without this fabulous recipe (with a restaurant style upgrade). Usually, most of the recipes come out really good the very first time I try them, and…
Varutharacha Sambar | Fried Coconut Sambar
Let’s talk about a traditional dish from Kerala today – Varutharacha sambar or sambar with fried coconut. It is actually an incredibly tastier version of the original sambar. Now, do you know that sambar is not actually a traditional dish of South India? It originated in the northern parts of India, Maharashtra to be…
Kerala Pork Fry (Pork Ularthiyathu)
Meat cooked in spices is so popular among Christians in Kerala; it has become pretty much a part of tradition for many locals. Buying fresh meat straight from the butcher and prepping it with care is a Sunday ritual enjoyed in almost every home across the state. Be it lamb, beef or pork, the basics…
Easy Vegan Chickpea Korma
A week ago, I discovered that healthy vegan chickpea korma, parathas and few pappadums make the best vegetarian meal you could ever make. Since then, I’ve been indulging in this meat free dinner nearly every other night. In my quest to find the perfect recipe for this korma, I made them again yesterday. To be…
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