Tortilla christmas trees. It’s hard to beat this quick and easy savory Christmas tree idea for the festive season. All you need is tortillas, avocados, tomatoes and cucumbers. This recipe is versatile too: you can use your creativity to decorate these edible trees.
Whenever you want to eat something festive, but delicious and healthy, your first choice will be nutrient-rich vegetables and fruits. They certainly align with your everyday healthy eating plan and help you enjoy the holidays the right way. These snacks also come in handy when you need a nutritious bite in between calorie-laden festive meals.
Tortilla christmas trees. The perfectly healthy and savory way to celebrate these holidays. Simple tortillas cut into triangles are topped with creamy guacamole, juicy cherry tomatoes and crunchy cucumbers. Feel free to customize with your favorite toppings. Delicious!
Tortilla Christmas Trees Recipe
- Cut triangles - All you need to do is cut tortillas in halves and slice again into halves. Depending on the size of the tortillas, you will need to cut them into small triangles. Besides tortillas, you can also use your favorite wraps.
- Add toppings - Start with a vibrant green spread or dip. I love guacamole and avocados add that perfect tree color. Simple smashed avocados seasoned with salt and pepper is also totally perfect. Tomatoes act as the ornaments while cucumbers form the tree stump.
- Top with cheese star - A simple star cut out from your favorite cheese add that absolute festive magic to the tortillas.
Tortilla Christmas Trees | Video
Ingredients
- 5 tortillas flour, gluten free or corn
- Guacamole
- Cherry tomatoes thinly sliced into circles
- Cucumbers sliced into thin long pieces
- Cheese slices cut into small stars
Instructions
- Cut each tortilla into 6 triangle shaped wedges. Set aside.
- Follow the recipe instructions to make guacamole. Set aside.
- Spread the tortilla triangles with guacamole.
- Top with cherry tomatoes.
- Add cucumbers for the tree stumps and stars for the tree tops.
Video
Notes
- Variations: Pomegranate arils for ornaments and pesto for tortilla spread are great ideas for these edible trees.
Nutrition
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