Ingredients
- ¾ cup mascarpone cheese
- ¼ cup heavy cream thickened cream
- 2 tablespoons powdered icing sugar
- 500 g good quality vanilla ice cream
- 400 ml espresso or very strong black coffee
Instructions
- Combine together mascarpone, cream and sugar in a large bowl. Set aside.
- Add mascarpone cream to four chilled bowls or cups.
- Add ice cream.
- Pour coffee and kahlua (if using) over the ice cream.
- Place one ladyfinger cookie in each bowl.
- Sprinkle with crushed cookies.
- Serve immediately.
Video
Nutrition
Serving: 1g | Calories: 681kcal | Carbohydrates: 40g | Protein: 9g | Fat: 55g | Saturated Fat: 32g | Polyunsaturated Fat: 17g | Trans Fat: 1g | Cholesterol: 176mg | Sodium: 508mg | Fiber: 1g | Sugar: 31g