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sushi sandwich

Sushi Sandwich | Video

Roll your favorite sandwiches into awesome, delicious, bite-sized sushi.
5 from 46 votes
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Course: Burgers & Sandwiches
Cuisine: Indian Fusion
Prep Time: 15 minutes
Total Time: 15 minutes
Author :Nish Kitchen
Servings 12 sandwiches

Ingredients

  • 8 bread slices
  • 2 slices of smoked turkey
  • 4 tablespoon cream cheese
  • 4 tablespoon strawberry jam

Mint chutney:

  • ½ cup coriander cilantro leaves
  • 2 sprigs mint leaves
  • ¼ teaspoon minced garlic garlic paste
  • ¼ teaspoon minced ginger ginger paste
  • ¼ teaspoon lemon juice
  • Salt to taste

Instructions

Prepare bread slices:

  • Remove crusts from the bread slices. Roll out the slices very thin. Take two slices and overlap them on the edges. Roll it out again. Repeat with the remaining bread slices. Set aside.

Mint chutney:

  • Place all the ingredients for mint chutney in the small bowl of a food processor. Process until smooth. Set aside.

Savory sushi sandwich:

  • To make the savory sushi sandwich, spread one side of the rolled out bread with mint chutney. Place a slice of turkey on the other side. Roll to form a cylindrical shape. Cut into 3 equal cylinders. Repeat with the other rolled out bread slice.

Sweet sushi sandwich:

  • To make sweet sushi sandwich, spread 2 tablespoon cream cheese on one end of the rolled out bread and 2 tablespoon jam on the other side of the bread. Roll to form a cylindrical shape. Cut into 3 equal cylinders. Repeat with the other rolled out bread.

Video

Nutrition

Serving: 1g | Calories: 287kcal | Carbohydrates: 47g | Protein: 9g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Cholesterol: 22mg | Sodium: 188mg | Fiber: 2g | Sugar: 14g