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hot honey charcuterie chips recipe video

Hot Honey Charcuterie Chips

An irresistible combination of deli meats, brie and crunchy potato chips. Perfect for snacking and entertaining!
5 from 3 votes
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Course: Appetizer
Cuisine: French Fusion
Prep Time: 10 minutes
Cook Time: 10 minutes
Author :Nish Kitchen
Servings 6

Ingredients

  • 175 g salt and vinegar potato chips
  • 80 g prosciutto
  • 80 g salami
  • 200 g brie cheese, sliced
  • 1 cup honey
  • 1 teaspoon red pepper (chili) flakes

Instructions

  • Preheat oven to 200 C. Line a baking tray with baking paper.
  • Add chips to the tray. Top with prosciutto, salami and brie slices.
  • Bake for about 10 minutes.
  • To make hot honey, place hot honey and red pepper (chili) flakes in a pan. Stir to combine. Simmer for about 30 minutes.
  • Drizzle hot honey over chips.

Video

Nutrition

Calories: 291kcal | Carbohydrates: 50g | Protein: 5g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 0.02g | Cholesterol: 19mg | Sodium: 392mg | Potassium: 108mg | Fiber: 0.1g | Sugar: 49g | Vitamin A: 5IU | Vitamin C: 0.3mg | Calcium: 6mg | Iron: 0.5mg