Go Back
+ servings
healthy homemade granola recipe video

Healthy Homemade Granola | Video

Healthy and oh so delicious granola ready to be topped with your favorite cereal additions
5 from 43 votes
Print Pin
Course: Breakfast
Cuisine: American
Prep Time: 5 minutes
Cook Time: 25 minutes
Total Time: 30 minutes
Author :Nish Kitchen
Servings 4 cups

Ingredients

  • 2 cups traditional or rolled oats
  • 1 cup mixed nuts and / or seeds
  • ½ teaspoon ground cinnamon or ground cardamom or pumpkin spice
  • A pinch of salt
  • ¼ cup olive or canola oil or melted butter
  • ¼ cup maple syrup or honey or agave nectar
  • ½ cup raisins
  • ¼ cup choc chips

Instructions

  • Preheat oven to 180C or 350F. Line a baking tray with parchment paper or baking paper.
  • In a large bowl, combine together oats, nuts, ground cinnamon and salt. Set aside. In a small bowl, combine together oil and sweetener (maple syrup). Pour it into the oats mixture. Stir until the dry ingredients are coated well in the wet mixture.
  • Spread this mixture in the baking tray in a single, even layer. Bake for 20-25 minutes or until golden. Stir halfway through baking.
  • Once cooled, add dried fruits and choc chips. Store in an airtight container for 1-2 weeks, or freeze for about 3 months.

Video

Nutrition

Serving: 1g | Calories: 428kcal | Carbohydrates: 68g | Protein: 12g | Fat: 26g | Saturated Fat: 3g | Polyunsaturated Fat: 21g | Sodium: 150mg | Fiber: 8g | Sugar: 26g