Garlic Bread Grilled Cheese | Video

Garlic bread flavored, cheese loaded grilled cheese sandwich!

5 from 60 votes

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Course: Breakfast

Cuisine: American

Prep Time: 5

Cook Time: 15

Total Time: 20

Author :Nish Kitchen

Servings 4

To make garlic butter mixture, combine together butter, minced garlic and parsley in a small bowl. Season with salt and pepper. Set aside.
Spread one side of a bread slice with one tablespoon garlic butter mixture. Repeat with the remaining bread slices. Set aside.
Place a frying pan over medium-low heat. Add 1 tablespoon butter. When butter starts to melt, place bread buttered side down in the pan.
Top with 2 tablespoons mozzarella. Top with another bread slice, buttered side facing upwards.
When one side is golden, flip over to cook the other side until golden. This will take about 4-5 minutes. Remove the toasted grilled cheese from pan.
Repeat with the remaining buttered bread slices, butter and cheese. Serve immediately.

Coat the bread slices with thin even layer of garlic butter to avoid uneven browning.
When making grilled cheese, I always prefer stovetop over the press. That’s the sure fire way to ensure oozing cheese when you pull it apart. And it’s my secret trick to get the perfect texture - crisp on the outside, soft on the inside.
Cook grilled cheese low and slow. It’s the one and only tip for maximum crispiness. Depending on the thickness of the bread, it will take about 3-4 minutes.