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Bell Pepper Egg-in-a-Hole
Eggs cooked in bell pepper rings. The easiest breakfast recipe ever!
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Course:
Breakfast
Cuisine:
American
Prep Time:
2
minutes
minutes
Cook Time:
3
minutes
minutes
Total Time:
5
minutes
minutes
Author :
Nish Kitchen
Servings
1
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Ingredients
Metric
US Customary
▢
2
bell pepper
capsicum rings
▢
2
eggs
▢
Salt and pepper
to taste
▢
1
teaspoon
oil or cooking spray
Instructions
Heat oil in a shallow frying pan over low heat. Place the bell pepper rings in it. Break egg into the rings. Season with salt and pepper. Cover with a lid, and cook the eggs to your liking.
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Nutrition
Serving:
1
g
|
Calories:
187
kcal
|
Carbohydrates:
1
g
|
Protein:
13
g
|
Fat:
14
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
10
g
|
Cholesterol:
372
mg
|
Sodium:
238
mg