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Sweet Potato Fries

Baked Sweet Potato Fries

Sweet potatoes cut into thin sticks and baked in the oven.
5 from 40 votes
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Course: Snacks
Cuisine: American
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Author :Nish Kitchen
Servings 5

Ingredients

  • 2 large sweet potatoes peeled and cut into thin sticks
  • 1 tablespoon cornflour cornstarch
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  • Preheat oven to 250 C / 425 F. Line 2 baking trays with baking paper.
  • Place sweet potato sticks on a baking tray. Add cornflour (cornstarch) and olive oil. Season with salt and pepper. Toss to coat.
  • Arrange sweet potato sticks in single in the baking trays. Transfer to oven. Bake for 10-15 minutes or until crispy.
  • Sprinkle with your favorite seasoning like chat masala, sumac or a mixture of paprika and cayenne pepper.

Nutrition

Serving: 1g | Calories: 89kcal | Carbohydrates: 15g | Protein: 1g | Fat: 3g | Polyunsaturated Fat: 2g | Sodium: 85mg | Fiber: 2g | Sugar: 5g