Meen mulakittathu (Kerala red fish curry). Add an extra oomph to your everyday meal with this vibrant red fish curry. The bold and distinctive flavor of coccum makes it so unique and delicious. Best of all, it’s highly nutritious and can be made in a jiffy.
Fish Molee | Kerala Fish Stew
Fish molee, the classic Kerala style fish stew is subtly spiced and flavorful. The perfect combination of spices and coconut milk makes it delicious. I think fish is one of the healthiest foods on the planet. Seriously, who wants to miss out on the omega 3s. Ok, I’m not planning to do a complete course…
Malabar Fish Roast
Have you ever tried Malabar fish roast? I’m talking about the fabulous, addicting, and not-so spicy fish curry that originated in the northern parts of Kerala. Seriously, how many Indian fish curries are you familiar with? The list is endless, right? Honestly, I’ve so many favorites including this Kerala fish curry, and this Chettinad fish…
Fish in Roasted Coconut Sauce | Varutharacha Meen Curry
Fish cooked to perfection in fried coconut based sauce infused with spices – the right kind of curry for a fish lover. This fish curry is obviously big on flavor. The grated coconut is first pan roasted along with few spices. And then ground to a smooth paste which in turn forms the base…
Classic Spicy Fish Curry – Kerala Style
In every cuisine, there are recipes that are hand down generations after generations – the kind that we cannot live without. Some of them undergo serious transformations overtime, while some others remain the same, never losing their classic touch. This classic fish curry is at the heart of Kerala’s cuisine, and you
