Adding capsicum to a curry can make it extra spicy by enhancing the flavor of the dish. If you love a hot curry, this capsicum chicken will be right for your palate.
More Chicken recipes:
- Tawa Chicken
- Butter Chicken
- Chettinad Pepper Chicken Roast
- Malabar Chicken Curry
- Kashmiri Chicken Curry
- Chicken Ghee Roast
- Chicken Curry -Restaurant Style
- Chicken Korma
- Chicken Vindaloo
- Chicken Tikka Masala
- Chicken Jalfrezi
- Chicken Karahi or Kadai Chicken
- Ginger Chicken
- Kozhi Nirachathu or Malabar Roast Chicken
- Thattukada Chicken Fry
Yield: 4
Capsicum Chicken
Capsicum flavored chicken curry.
Prep Time
10 minutes
Cook Time
30 minutes
Total Time
40 minutes
Ingredients
- • 1kg chicken with bone, cut into medium sized pieces
- • 2 large onions, sliced
- • 2 capsicum (red/ yellow/ green), seeded and cut into medium sized squares. (I’ve used yellow capsicum in this recipe)
- • 1 tablespoon garlic paste
- • 1tsp ginger paste
- • 3 tablespoon oil
- • 1 teaspoon mustard seeds
- • ½ teaspoon ground turmeric
- • ½ teaspoon freshly grated black pepper
- • 2 tablespoon ground coriander
- • 2 tablespoon garam masala
- • 1-2 tablespoon red chili powder
- • Water
- • Salt to taste
- • 1 sprig of curry leaves
Instructions
- Heat oil in a deep bottomed pan, and splutter mustard seeds. Throw in sliced onions and fry until they turn soft and dark brown in color. Fry garlic and ginger pastes. Now you can add the spices– ground turmeric, ground coriander, black pepper, and garam masala – and fry them in hot oil. Add in the capsicum slices and give it a good stir. Add enough water just to cover the capsicum and the spices. Cover, and simmer over low flame. When the oil separates, add chicken pieces along with enough salt. Add more water if needed. Throw in curry leaves. Cover, and cook again over medium flame. When capsicum and chicken are cooked well, remove curry from flame. Serve hot.
Nutrition Information
Yield
4Serving Size
1Amount Per Serving Calories 639Total Fat 47gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 33gCholesterol 235mgSodium 276mgCarbohydrates 16gFiber 5gSugar 5gProtein 63g
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