Meen mulakittathu (Kerala red fish curry). Add an extra oomph to your everyday meal with this vibrant red fish curry. The bold and distinctive flavor of coccum makes it so unique and delicious. Best of all, it’s highly nutritious and can be made in a jiffy.
Goan Fish Curry
If you’re a regular reader of this blog, you might’ve noticed that I’m going through a phase of vegetarian obsession. In fact, I’ve been cooking and baking quite a lot of veggie and fruit dishes lately. So I think it’s time to take a break. As the name suggests, this Goan fish curry is…