A Delicious Adventure!
Green peppercorn chicken. Add a wow factor to your next meal with succulent chicken cooked in creamy green peppercorn sauce. Featuring mildly spiced green peppercorns, the creamy sauce is loaded with the goodness of seasonal vegetables. Pair it with pasta, mashed potatoes, rice or naan for a delicious dinner idea!
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Roti sandwich. From breakfast to snack and delicious dinners, customize your way to perfectly crispy and cheesy sandwiches that’s apt for any time of the day. Check out these two amazing recipes to transform your humble sandwich into a work of art. Guaranteed to blow your mind!
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Lamb keema. Make this minced meat stir fry and add a spicy kick to your menu. Infused with aromatic spices, this makes for a delicious side dish for naan, roti or even rice. Dinner sorted!
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Lemongrass chicken. The perfect way to feature the incredible flavor of lemongrass. A touch of chili paste and brown sugar adds some sweet heat to this delicious grilled chicken. For a quick and easy meal idea, this lemongrass flavored chicken is a sure winner.
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Caprese chicken with warm tomato salad and herbed couscous. Combining classic Italian flavors with balsamic flavored tomatoes and fluffy herbed couscous, this delicious take on caprese salad is easy to make and requires minimal prep. It’s undoubtedly a brilliant recipe to create healthy gourmet meal at home.
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Shan Bombay biryani with vegetables. Delicious Bombay veg biryani made with Shan Foods Bombay Biryani spice mix. Adorned with layers of lip-smacking flavors, this biryani features the authentic taste of aromatic spices interlaced with the goodness of vibrant veggies and fluffy rice. Pair with your favourite pickle and raita from Shan Foods for an extra delicious meal.
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Pan fried snook with coconut broth. The star of this dish, snook fillets, are pan fried with anchovy butter to make flavor-packed meal for your family. The coconut broth is made with plenty of flavorful ingredients – think coconut milk, lemon grass and fish sauce simmered over low heat to create lip-smacking sauce. With a side of sauteed bok choy and soba noodles, this dish makes for a healthy lunch or dinner.
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One pan roasted Australian salmon (salmon trout). Fish tastes better cooked on the bone. Agree? Lemon and rosemary flavored trouts are baked alongside cherry tomatoes, olives and red onions marinated in a delightful mixture of balsamic vinegar, garlic and olive oil. An ultimate flavor explosion for your taste buds. Serve it with couscous, and you’re set for a scrumptious weeknight dinner!
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Japanese egg salad sandwich. Ridiculously easy to make egg sandwich featuring classic milk bread, hard boiled eggs and kewpie mayonnaise. Need I say more?
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